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Expert Guidance from a man with over 40 years of experience
CONSULTING
Achieve Your Goals - Do you want to turn things around, or become the biggest restaurant in your city?
RESTAURANT MANAGEMENT
Start out small and grow your business!
ADVISING
Consulting
I believe that we can bring our 40 years of experience to you and your business. You can't give proper advice to others unless you have lived through it yourself.
ABOUT ME
A Lifetime of Experience
Since I was 13 years old, I've been working in the restaurant industry. I started as a bus boy and worked my way up to running one of the most successful restaurants in New York City - Patsy's Italian Restaurant, on 56th Street!
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Patsy's was founded by my grandfather in 1944, and has been a New York institution ever since. Since moving on from Patsy's, I've started my own restaurant, IL Sorrento, in the heart of Westchester. It's still early days, but it's off to a great start!
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